LIGURIA: Recipes & Wanderings Along the Italian Riviera
740 SEK
Shipping: Small Package
Description
LIGURIA: Recipes & Wanderings Along the Italian Riviera is the first in a series by Belmond, offering a glimpse into global culinary communities. Featuring photography by Laura Jane Coulson and essays by Andy Baraghani, Corrado Corti, Gilda Bruno, and Luca Cesari, the book delves into the ingredients, people, and history of Liguria. It includes 24 classic dishes inspired by Belmond’s Portofino hotels and guest recipes from Fanny Singer and Max Rocha. The book captures the essence of Liguria’s coastal beauty and its rich, sun-drenched lifestyle.
Specification
- Material
- Hardcover
- Dimensions
-
Length: 24,5 cm
Width: 19,5 cm
Height: 1,8 cm - Notable
- 176 pages
- Language
- English